Champagne Collet brings the elegance of Couture to Vinexpo Tokyo

Champagne Collet will be exhibiting on stand F24. On that occasion, they will unveil their latest cuvée “Millésime 2006” and of course showcase their entire range specifically dedicated to gastronomy. Exclusively for Christmas, Champagne Collet will display their brand new prestige Esprit Couture 2016 gift box. Private tastings of that wine may be organized upon request. With Esprit Couture Champagne Collet, founded in 1921, pays homage to its roaring twenties roots. Ubiquitous during this belle époque, cabaret & burlesque also inspired Collet in the creation Esprit Couture’s new gift box. Esprit Couture was created from a select variety of superlative hand-picked Premiers and Grands Crus that have gone through intensive bunch selection. The result of a meticulous blend of Pinot Noir and Chardonnay crafted by veteran Cellar Master, Sébastien Walasiak, and captured in a unique bottle made from a casting solely created for Champagne Collet. On the 15th and 16th of November, Jon Arvid Rosengren, Best Sommelier of the World, will be guiding through a Champagne masterclass at the Vinexpo Academy staring a cuvee of Champagne Collet. Since 1921 the house of Collet has been producing champagnes of true character to satisfy a clientele of discerning wine connoisseurs looking for authentic and elegant champagnes of superior finesse. Based in Aÿ, in the very heart of the Champagne region, the house of Collet mainly relies on a supply of Premiers and Grands Crus, reflecting the diversity of the land in the region. Champagne Collet is a high-end wine to be enjoyed with fine food, with each cuvee developed to perfectly accompany any occasion, from an aperitif to the very finest dishes.